The main thing we wanted to do in Salento was to visit a coffee farm, so we caught a willy to the Ocaso coffee plantation. We were lucky enough that no other visitors were there, so we effectively had a private tour.
The tour was hands-on, really interesting and informative and our guide Camilla was particularly good. We learnt that there is a limited range of altitudes where coffee can grow, and of course Colombia has plenty of those areas. We followed the lifecycle of the coffee plant, where we were able to pick some beans, plant seeds, and then transplant seedlings, We then had a small bean picking competition (which K won), then learnt about processing, finishing up with roasting, grinding and of course drinking! We also learnt that it's difficult to get good coffee in Colombia, as the Colombians export the best beans and generally just the second class beans (bad shape, too small, discoloured) are used at home, so traditionally Colombians aren't into good coffee....as it's the expensive stuff for export!
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